Meet (some of) The team

Bread & croissants

Mutsumi - If there is ever more accuracy or precision than in a Japanese baker then please tell us. Mu is dedicated to her work and won't rest until it is just right. Beautiful fluffy bread 7 days a week is down to this lady and we couldn't be more thankful. A warming soul that enjoys Salsa dancing, cooking and travelling. Such a beautiful character in our kitchens all the way from Osaka in Japan.

Chris - All the way from reunion island Chris is the unexpected. Such an interesting character who will talk to anyone and show them the ropes. This is someone you could crack a bottle with and talk all the way through the night whilst he shares his endless, and somewhat surprising, stories of the past. He is a skilled pastry chef by trade and his level of work is undoubtedly one of the best. The one that gets up at 1am to open for business. Chris for President! 

Yerro - Our Cheeky Dutch man. We have worked with Yerro for many years in previous businesses. His passion for food originates from chef school in Belgium. He is a highly trained kitchen guru and loves sharing his wealth of knowledge. An extremely competent head chef his skills have quickly transitioned to baking with his bread is only ever made with the highest precision. His kitchen culture gets us through the hardest of days and, most of all, his lovable, easy going personality ensures the whole team either joins him for a surf or a cold one after the shift. His biggest passion is surfing, travelling (hence no photo yet as he is oversees) and his wee pet cat named ‘Bubbles’.

Pastry & cakes

Sam - joined our team back in 2022 as a Kitchen hand! He had almost no kitchen experience whatsoever but is driven by passion for bakeries, common sense and a taste for exceptional hard work. A keen surfer, occasional model and fitness fiend he is an integral part of our kitchen operation. Managing our baking systems and keeping the team on track. He is passionate and qualified in marine management hence his route to Margaret River. A True English lad but also, you wouldn't think it. Look out ladies.

Alex - is our cheeky German queen who is the best we have ever seen at baking and decorating cakes. They are insanely beautiful and she has worked incredibly hard getting to this point. Her experience is extensive. Her thirst for the next best cake mixed with her cheeky witt makes her one of the funniest (sometimes scariest) bakery gals to be around. We adore her! 

grill & Sangas

Amanda - AKA Panda, Huggy. Amanda Hug and Kiss...Whatever you want. The Queen of organisation and systems. A hospitality guru that shares her wealth of Knowledge in running a venue with everyone. She really is the backbone to our business that we have worked with for many years. Her biggest passion is Chanel Handbags and she is probably the most stylish baker worker we know! A real caring personality that doesn't take any s*** and you will know if you wrapped that baguette bloody wrong. We love you Huggy!

Sarah - De Burgh. So good we even named our burger after her. The "brekkie De Burgh". Just like the burger, Sarah's work is bang on 110% of the time. Her experience is vast in fine dining and in some of the best restaurants across Perth and Sydney. There is nothing Sarah can’t do and if there was ever the highest level of trust in an employee it would be the DeBurgh. Another boss that owns her section like a pro. Sarah Runs our cooked brekkies for our loyal punters. Every Egg, and we mean every egg, is spot on. 

Out front & coffee

Bex - Well what "canny" we say about our star barista Bex. Being born and raised in the Isle of Skye in Scotland Bex makes the best coffee in town and, if that's not enough, brings her beautiful soul to our bakery culture. The Mumma of the group but she ain’t no frumpy Mumma. She majors in Music management, raises animals, and has travelled the world. There isn't anything more comforting than sharing a brew with our Bexi in the morning. 

Jill - or "Jilly Bean" as we know her oh so well. The Boss of the front. Don't take too long stocking that drinks fridge because the timer is on. Jilly is our numero uno for customer service. She is the fun-one that drives our front team with incredible energy and passion. Delivering exceptional standards to our customers. We don't know what we would do without our jilly bean but one thing is for sure... Don't put scallops on the staff Christmas party menu! #lekker